HOW TO MAKE SOPA DE FIDEO
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Sopa de fideo Spanish for "noodle soup" also referred to as sopita de fideo is a stock-based noodle soup that is a part of the cuisines of Spain, Mexico, and Cavite, a province in the Philippines. Today’s recipe that I’m sharing with you is a delicious recipe for your entire family and it comes together quickly.
INGREDIENTS:
2 tbsp olive oil / canola oil
3 tbsp tomato chicken bouillon
4 /6 tomatoes Roma or garden fresh
2 bag packages Fideo noodles
1 white onion large
4 garlic cloves
water
1/2 bunch fresh cilantro leaves
Veggies optional ( zucchini)
INSTRUCTIONS:
1. Warm up your pot and add in your oil
2. Place your noodles inside the pot and cook them until golden brown
3. Combine onion, garlic and tomatoes into a blender and then add that back into the pot .
4. Add in water to cover the noodles and then place in the pot your tomato bouillon .
5. Optional add in your veggies
6. Cool until noodles are soft
7. Add in fresh cilantro leaves and enjoy !
Gwen’s Stainless Pots : https://a.co/d/i8WmGmG
Watch On YouTube: https://youtube.com/shorts/-w7u-ECOLSY?si=tp2-CHoO2Abc9jnt
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